Plans set for Farm to Table Dinner

Plans are set for this year’s Farm to Table Dinner in Oconee County. This year’s event will be 5:30 to 7:30 pm Monday, September 24 at the South Carolina Heritage Fair Grounds on the Sandifer Boulevard. The Oconee Chamber of Commerce is selling tickets at $30 dollars a plate and includes admittance to this year’s South Carolina Heritage Fair. Preparing this year’s dinner will be Sandeep Pandey, executive chef at the Cliffs Communities. The program for Farm Oconee—A Farm to Table Dinner—will be a representative of the Oconee Cultivation Project and retired Clemson Extension Agent Dean Boggs discussing how agriculture has changed.